Tuesday, January 26, 2010

Back to school, without the blues.

The view from our Kitchen at the De La Tierra Cooking School.

A quick note as an update, and further to explain an absence of blog posts. We have been very busy this month, organising, writing and testing recipes. Translating, amending said translations, shining shoes and sharpening pencils to go back to school. The school is our own: De La Tierra Escuela de Gastronomia (cooking school), located at an eco-lodge a few minutes north of the centre of Oaxaca.

The hardest work has been done by Karin (whilst suffering tasting all the dishes) designing our website, which you can find here: www.delatierra.com.au

Please have a look, and think of us if you are in the area. You are most welcome. More recipes soon.

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